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Robotaz wrote: ↑Fri Jan 28, 2022 10:20 am
.Have you tried their brass Doxa homages? They look really sharp at the price the charge, and are even cheaper on sale right now.
This could be blasphemy, but I'm not a big Doxa fan...that being said the Ti Bangla blue fade cali is a sweet watch...I was going to save these for Mod Monday but here are a few more...with Kain Heritage blue shark strap and custom made bronze "knuckle" buckle...it's almost as wide as the watch...LOL
That watch is wild, but the buckle is WILD! I love it! Very cool, and definitely something I haven't seen before. So rad seeing something so different from the norm.
Split-Time wrote:Forgot to post yesterday’s “two crown Thursday.”
And I couldn’t pass up Fridive with a big pot of soup. Hope everyone stays warm this weekend!
I think I already said it before, but dibs on that CW if you ever decide to sell. That fork/knife/spoon handset is just so awesome, especially when you combine it with CW quality.
Split-Time wrote:Forgot to post yesterday’s “two crown Thursday.”
And I couldn’t pass up Fridive with a big pot of soup. Hope everyone stays warm this weekend!
I think I already said it before, but dibs on that CW if you ever decide to sell. That fork/knife/spoon handset is just so awesome, especially when you combine it with CW quality.
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I have not forgotten that you called dibs . This one works so well for me at 38mm. I’d love to try their 40mm, but at when this version was on the market it was 42 or 38 which made the choice easy.
“The Loupe” came in the mail today and mentioned that new C65s will be released in April and under a new name.
Steak Tip Saturday compliant with some Seiko compliance as well. Went to the wife's family friends house for a small dinner. They provided the surf(crab) and I brought the turf(steak tips).
Dub Rubb wrote:Steak Tip Saturday compliant with some Seiko compliance as well. Went to the wife's family friends house for a small dinner. They provided the surf(crab) and I brought the turf(steak tips).
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Always control the steak. Whether it’s the cut, the seller, the cooking method, or the cooking technique, I’m never happy unless I do it myself.
Those tips look good! How were they served?
My stomach right now wants those tips in a homemade Alfredo sauce and some deadly pasta and mushrooms. Sounds like heaven.
Robotaz wrote: ↑Sun Jan 30, 2022 6:27 pm
My stomach right now wants those tips in a homemade Alfredo sauce and some deadly pasta and mushrooms. Sounds like heaven.
. This one works so well for me at 38mm. I’d love to try their 40mm, but at when this version was on the market it was 42 or 38 which made the choice easy.
